ICE CREAM

ICE CREAM!!!

DAMAGES YOUR HEART, LIVER, KIDNEY AND NERVOUS SYSTEM

Beware of commercial ice cream! It is laced with slow poison. In the long term you will suffer from a variety of grave diseases, the causes of which no doctor will know. Read the following article by an expert in the field:

“One thing I try to do on this blog is alert folks to the sneaky, underhanded and frequently toxic chemicals that Big Food processors add to their products. One of these dirty little secrets is the fact that propylene glycol, a cosmetic form of antifreeze, is added to commercial ice cream.

You see, when you make ice cream at home, you immediately notice that it is as hard as a rock very unlike store ice creams (even the organic ones) that seem to scoop out of the container so conveniently. Homemade ice cream has to be taken out of the freezer and softened on the counter for a few minutes before you have any hope of scooping some out into a bowl. I even store mine in a shallow, Pyrex baking dish as this makes it much easier and faster to scoop out when I want some.

Antifreeze, then, is simply ice cream manufacturers’ answer to hard as a rock ice cream and the ice crystals that inevitably form as it is shipped long distances and moved between many different freezers before it finally makes it to your supermarket.

If you’ve ever left homemade ice cream on the counter too long and then put it back in the freezer, you notice how icy it can get. Antifreeze added to store ice cream helps prevent this from happening!

Sometimes when I tell folks this for the first time, they have trouble believing it. Why? Because propylene glycol isn’t listed anywhere on the ice cream label or ingredients list. While it may come as a shock to some of you, there is such a thing as an “Industry Standard“, which means that if everyone does it, you don’t have to label it! For those who need specifics, USDA reg 21 CFR 101.100 deals with labeling exemptions dealing with incidental food additives. Nice, huh? Where I grew up, this was called deceit.

Can you believe it? Just because commercial ice cream manufacturers make a practice of adding a little bit of antifreeze to their ice cream, then it doesn’t have to be labeled! I don’t even trust organic ice cream as it is way too easy to scoop out of the container right out of the freezer for my comfort level. My efforts to confirm this one way or the other were not successful, so at this time, it is only a very strong hunch.

Just to get you a little more hot under the collar, the FDA actually had the gall to grant GRAS status to antifreeze! What is GRAS? It is an acronym for “Generally Recognized As Safe”. Well, isn’t that interesting? Antifreeze safe to eat! You learn something new every day!

Wait a minute! Antifreeze safe to eat, yet a dog would probably die if a car radiator leaks in his owner’s driveway and he laps some of it up? Ok, ok, I know that antifreeze used in radiators is ethylene glycol, but the fact is that propylene glycol is a related chemical that is known to cause heart, kidney, liver, and central nervous system damage if sufficient quantity is absorbed by the body.

Given that Americans eat approximately 5 times the ice cream they did only 50 years ago, it is anyone’s guess what the long term effects of the small amounts of propylene glycol in store ice cream might be (source: WAPF).

So, ethylene glycol will kill you quickly and propylene glycol will kill you slowly and perhaps painfully. That seems to be the gist of it to me.

I used to wonder why whenever I ate store ice cream or got an ice cream cone at the Mall, the next day I seemed to have a very close relationship to the bathroom. Turns out that a side effect of consuming antifreeze is loose bowels, even diarrhea. Propylene glycol is even used to clean out the bowel before surgery and is a primary ingredient in some over the counter constipation meds!

By the way, there are MANY other chemicals added to commercial ice cream that are toxic and unlabeled. Piperonal, for example, is used in place of vanilla and is a chemical used to kill head lice, so you’re not even safe getting a basic flavor like plain vanilla ice cream!

What if the ingredients label lists vanilla? Does this mean there is no piperonal in there? Not necessarily. A mixture of piperonal and vanilla could be used with the vanilla listed (to make the customer happy) and the piperonal not listed (to fool the customer and increase profits). Not surprisingly, piperonal is cheaper to use than vanilla.

Food manufacturers are really good at the cat and mouse games and are complete virtuosos at playing the USDA regulations.”

http://www.thehealthyhomeeconomist.com/antifreeze-in-your-ice-cream-2/

(End of article)

Commercial ice cream is HARAAM. The factors for the hurmat of commercial ice cream are:

(1) Haraam stabilizers and emulsifiers

(2) Haraam gelatine

(3) Haraam colourants

(4) Haraam essence

(5) Other HARAAM ingredients disguised with chemical terms.

(6) Poisonous chemicals

HARAAM INGREDIENTS AND POISONOUS CHEMICALS CAUSING GRAVE DISEASES, CONCLUSIVELY RENDER COMMERCIAL ICE CREAM HARAAM. NEVER TRUST THE FAKE, HARAAM ‘HALAAL’ CERTIFICATES AND LABELS ON COMMERCIAL PRODUCTS. THOSE WHO HALAALIZE THESE HARMFUL AND FILTHY COMMERCIAL PRODUCTS ARE INCORRIGIBLE CARRION HALAALIZERS.

THE SECRET UNDERLYING THE NUMEROUS SERIOUS DISEASES WITH WHICH HUMANITY IS TODAY AFFLICTED, IS DECADES OF CONSUMING CARRION, FILTH, AND POISONOUS COMMERCIAL PRODUCTS. HAVE MERCY ON YOUR BODY AND SOUL BY ABSTAINING FROM ALL PROCESSED FOODS WHICH ARE LACED WITH CHEMICAL POISONS.

13 Ramadhaan 1436 – 30 June 2015

RUM IS HARAAM LIQUOR

RUM IS HARAAM LIQUOR

BAATIL FATWAS TO HALAALIZE LIQUOR ARE SIGNS OF QIYAAMAH

Please comment on the following fatwa issued by Mufti Ebrahim Desai. The following question was posed to him:

Question

Asslamoalaikum,

On your website, you state that vanilla extract (minimum of 35% alcohol) is permissible for use in flavoring in ice cream or cakes since it’s alcohol is not Khamr (derived from grapes or dates). Vanilla extract can cause intoxication if someone drinks it directly.

My question is, if an ice cream or cake lists rum as ingredient for flavoring would be permissible? Rum is usually 40% alcohol and derived from sugar cane. The amount of rum in such an ice cream or cake is not large enough to cause intoxication.

If this is not permissible, could you please explain how rum as an alcoholic flavoring agent would be different from vanilla extract?

Jazak Allah khair, wasslam

The Mufti gave the following fatwa:

Answer

In the Name of Allah, the Most Gracious, the Most Merciful.

As-salāmu ‘alaykum wa-rahmatullāhi wa-barakātuh.

You refer to our position on vanilla extract. You then enquire about rum as an ingredient in ice cream and cakes based on the analogy of our ruling on vanilla extract. Your analogy is correct.

In principle, alcohol derived from dates and grapes is prohibited. Therefore, any product containing alcohol derived from any source besides dates and grapes is permissible on condition.

1. It does not intoxicate.

2. It is not generally used by people who drink intoxicants.

Rum, in drink form, is generally used by people who drink intoxicants, hence not permissible.

However, ice cream, cakes, chocolates and similar off the shelf products which contain very low amounts of rum are not consumed only by such people. They are used by one and all and are also not regarded as a main feature of the gatherings of sinful people (Faasiqs) as is the case with intoxicants. Such products are similar to soft drinks which are permissible.

The above answer is based on principle. If one abstains from such products, that is Taqwa. (End of the Mufti’s fatwa)
OUR COMMENT

This is one of the typical zig-zig ‘fatwas’ which have become characteristic of Mufti Ebrahim Desai. The resort to technicalities and the portrayal of stark ignorance of the prevailing circumstances are appalling for a Mufti. When a fatwa is issued, it is for public consumption. A Mufti who is unable to understand the evil and harmful implications of his fatwas, should abandon the post. He is not fit to issue fatwas because his fatwas magnify the evil chasm already existing between Muslims and Allah Ta’ala. Instead of giving Muslims the lesson of Taqwa with fatwa, this Mufti enhances the current state of fisq and fujoor in which Muslims are wallowing.

Every Muslim, even a faasiq who consumes khamr understands that all forms of liquor are haraam, not only grape and date liquor. Hadhrat Umar (Radhiyallahu alahu) described all forms of liquor to be ‘khamr’ regardless of the source from which it is derived. Hadhrat Umar’s Fatwa ignores the technicality of the khamr argument, and emphasizes the prohibition of all forms of alcohol, not of only grape alcohol. The technical arguments and factors are meant for burial in the kutub, and Hadhrat Umar’s Fatwa is meant for practical application.

There is no need to delve into the technical arguments which this Mufti has proffered for justifying rum and the other 99% of liquors available on the market. With his fatwa he has opened the doors wide, extremely wide, for desensitizing Muslim inhibition to liquor and for the eventual consumption of liquor by dubbing it with fanciful names as predicted by Rasulullah (Sallallahu alayhi wasallam). He follows in the footsteps of the SANHA devil who has desensitized, in fact obliterated, Muslim inhibition to carrion. While SANHA and the other shayaateen outfits halaalize carrion, Mufti Ebrahim Desai leans backwards to halaalize liquor.

The simple and straight forward Fatwa for Muslims is that all forms of alcohol / liquor are HARAAM, and may not be used as ingredients in cakes, icecream or any edible products. All edible products containing rum or any other liquor ingredient are HARAAM. This is the Fatwa of all FOUR Math-habs. The Fatwa of the Hanafi Math-hab is the Fatwa of Imaam Muhammad (Rahmatullah alayh), and this has been the Hanafi stance since the era of Khairul Quroon. But, the zig zag muftis of today are labouring satanically to cancel the official stance of the Math-hab with their stupid zig zag fatwas. They are driven by the nafs and they are out to court the pleasure of the juhala.

The technicality of Imaam Abu Hanifah’s view may not be presented to upset and abolish the 13 century Fatwa of the Hanafi Math-hab which conforms to the Fatwa of the other three Math-habs. Mufti Ebrahim Desai is not a mujtahid. He is increasingly leaning towards liberalism and modernism. Many of his fatwas are corrupt. Instead of guiding Muslims towards Allah Ta’ala, he misleads them with his zig zag fatwas.

The presentation of copious Arabic texts from the kutub is stupid and its objective is to awe and impress the juhala awaam who do not understand head or tail of the Arabic references. It is a stupid attempt to flaunt ‘knowledge’. But knowledge is being flaunted and presented in a manner which ruins the Imaan of the masses. These are the types of molvis and sheikhs about whom Rasulullah (Sallallahu alayhi wasallam) said:

“Verily, I fear for my Ummat the aimmah mudhilleen.”

They are the molvis and sheikhs who mislead the Ummah with their zig zag corrupt fatwas. In these times of molvi-sheikh fitnah, people should resort to the advice of Rasulullah (Sallallahu alayhi wasallam) who said:

‘SEEK A FATWA FROM YOUR HEART.”

26 Zil Hijjah 1440 – 28 August 2019