The Powerful Product of Purity

Among the prominent rulers of Afghanistan during the 1800s was a man named Dost Muhammad Khan who passed away in 1863.
At one point during his rule, he appointed one of his sons as his successor. After some time, when an enemy force attacked his kingdom, he dispatched this very son to defend the kingdom and recover the territory that was lost to the invading forces. On the instruction of his father, the son set out with an army.
Later on, Dost Muhammad Khan received the news that his son had been defeated and had fled from the battlefield. Extremely pained, grieved and disappointed, he entered his home and addressed the boy’s mother saying, “Our son has turned out to be weak and cowardly! He has suffered defeat and is fleeing the battlefield, whereas this is the time for him to show his courage and bravery! Furthermore, I have appointed him as my successor. The people will now tell me that I have appointed a weakling and a coward as my successor. This has caused me immense grief and disappointment.”
When the boy’s mother heard this, she confidently remarked, “The news that you received is incorrect. It is not possible for my son to have been defeated.” Dost Muhammad Khan was astonished and said, “I received this information through official, authentic channels. How can you sit here, in this home, and tell me that this reliable information is incorrect?”
After a period of time had passed, Dost Muhammad Khan received the information that his son had actually won the battle and was now returning home victorious! Dost Muhammad Khan was overjoyed and rushed home to inform the boy’s mother. After telling her the news, he asked her, “Tell me, how were you able to say with such conviction and certainty, while seated within your home, that the information was incorrect?”
The mother replied, “I would not have normally revealed this to anyone. However, because you have instructed me to tell you the reason, I will do so. When I conceived and I was carrying the prince, I decided that let alone haraam food – I would not even allow a single morsel of doubtful food to pass my lips. I understood that haraam food weakens the heart, causing a believer to lose his courage, strength and bravery. I thus ensured that I ate only halaal food so that he would be blessed with bravery and strength. After taking this decision, I complied with it completely, ensuring that I only ate halaal. After the boy was born, I decided to adhere to two things. The first is that I would never suckle the child when I was in the state of impurity (needing ghusal). In fact, over and above being in a state of purity, I would also make wudhu. Furthermore, whenever I was able to, I would recite Surah Yaseen while suckling him. The second is that I continued to ensure that I consumed only halaal food so that the suckling child would not be affected by the ill effects of haraam food through the milk he drank. When he marched to combat the enemy, then on account of my adhering to these actions, I had complete conviction that he would return victorious. That is how I knew that the information which you received was incorrect.”
(Islaahi Bayaanaat – Mufti ‘Abdur Raoof Sukkharwi [hafizahullah] vol. 2, pg. 109-111)
Lessons:
When a person eats food, then the nutrients such as proteins, carbohydrates, vitamins, minerals, etc., assist his body positively. Similarly, any contaminants that may exist in the food such as pesticides, chemicals, etc., affect his body negatively. In exactly the same manner, when the food is halaal, it assists his imaam in a positive manner, and when the food is haraam or contaminated with haraam, it affects his imaan in a negative manner. As a result, the food that we eat has great influence over our motivation to carry out good deeds and refrain from haraam. Hence, when the prince was a ‘product’ of piety and purity, his imaan gave him the courage to stand and fight against the invaders.
As parents, what we put into our children, both literally (food and drink) and figuratively (values and morals), is what we will get out from our children. The need of the hour is thus for us to feed their bodies and souls with only that which is pure, and avoid exposing them to things that are evil and impure.
uswatulmuslimah.co.za

BROILER CHICKENS AND CORRUPT FATWAS

DISEASED BROILER CHICKENS AND CORRUPT FATWAS

QUESTION

Please check the two Urdu fatwas we are sending you. According to these fatwas it is halaal to consume ‘farmi’ (broiler) chickens regardless of the haraam feed they are fed. What is the status of these fatwas? Are they valid according to the Shariah?

ANSWER

The issue pertaining to the consumption of artificial/broiler/incubated chickens is not whether the chickens if slaughtered correctly are halaal or haraam. The issue is whether these diseased chickens, fed haraam feed are tayyib, healthy and good to consume or not. Are they good or bad for the health of people? This is the question.

The Fataawa of permissibility issued by the Darul Ulooms, confirm that the Muftis are out of touch with reality. The obligation of a Mufti is not to acquit himself like a Madrasah Ustaadh explaining academic technicalities to the Talaba. Whatever the Muftis have stated in their fatwas is not supposed to be for the consumption of the masses. The Muftis are supposed to bear in mind the physical and spiritual welfare of the masses.

Regarding broiler (‘farmi’) chickens, the Muftis have failed to understand that a factor (sabab) for hurmat is Dharar (harm). We are not saying that the chicken which is fed with haraam feed is haraam even if slaughtered correctly. The issue is the dharar factor which thousands of kuffaar experts have confirmed.

These broiler chickens cause numerous diseases including cancer, heart problems, liver problems, etc., etc. We have published considerable literature on this subject. The Muftis of the Darul Ulooms in India and Pakistan are living in dreamland. They are ignorant of the reality, hence they issue bunkum (ghutha) fatwas which only cause more harm to the masses both physically and spiritually.

These Muftis of today fail to understand that along with physical damage to the human body comes spiritual harm as well. Both the body and the soul suffer from physical disease as well as from spiritual disease. The job of the Mufti is to strengthen the bond between man and his Khaaliq. The job of the Mufti is not to weaken the resolve and Imaan of the masses with Fiqhi technicalities.

Everyone is aware that the male’s satr is from the navel to the knees. It will be indeed moronic for a Mufti to advise the masses that since Salaat is valid with only the satr covered, they may go to the Musjid with their entire bodies exposed, covering only the Satr. Thus, the Imaam Sahib and the muqtadis may on a hot day perform Salaat in this semi-naked form because the satr is covered. This in fact is the attitude of the Muftis of this era. They lack insight, and they have nafsaani agendas.

That is why these same muftis have made permissible the haraam covid protocols of the atheists, and have even closed the Musaajid. To satisfy the atheists, these Muftis have argued away by means of ta’weel baatil the La Adwa Hadith.

The Fiqhi technicalities posited by these Muftis are not denied. The contention is that these chickens are diseased and cause many diseases in human beings. The disease dharar has been proved by the evidences of innumerable authorities on this subject.

In the first fatwa is mentioned: “And, if someone on his own refrains from eating farmi chickens then he may do so as he wish. However, the fatwa is on its hillat and permissibility.”

The Mufti Sahib has disgorged drivel. These chickens are extremely harmful, hence the fatwa is on hurmat. The Mufti appears to be ignorant of the dharar factor, hence his fatwa is erroneous.

In the second fatwa is mentioned:

“Nothing can be declared haraam on the basis of mere speculation of people nor does Eemaan exit by eating chicken.”

No one has ever claimed that the devourer of these diseased chickens becomes a kaafir. The Mufti has spoken trash in this comment. This Mufti Sahib has spoken without the application of his mind and on the basis of jahaalat. His ignorance has constrained him to infer that those who prohibit eating these chickens have structured their case on the basis of ‘speculation’ (baseless opinion). It will be salubrious for the Mufti Sahib to understand that this claim which he has tendered is in fact based on baseless speculation. He simply disgorged bunkum with his baseless speculation. He has acquitted himself stupidly without daleel.

The fatwa of prohibition is not based on ‘speculation’ as the Mufti stupidly claims. It is based on irrefutable facts – on evidence which cannot be logically and practically refuted. If these Muftis have any respect and concern for the Haqq, they should make an in-depth panoptic research (wasee’ mutaala-ah) of the broiler chicken haraam, shaitaani industry. Then if they are sincere, they shall not fail to understand that the DHARAR Sabebe Hurmat (factor of prohibition) stands out as clear as daylight.

In his penultimate statement of Fatwa No.2, the Mufti states:

“Regarding the question of it being harmful to the health then only the doctors can give a better answer to it.”

This statement proves the gross and staggering ignorance of the Mufti on this subject. It is haraam for a Mufti to issue a fatwa on the basis of his jahaalat. In churning out fatwas on the basis of ignorance, the Mufti poses a threat to both the Imaan and health of the masses. Such a mufti is labelled Mufti Maajin. He has no Shar’i license to issue fatwas regardless of him being a mufti whether in Darul Ifta of Deoband or of Mazaaharal Uloom.

There exists a deluge of expert literature published by doctors and experts who had made in-depth research and who have practical experience of this satanic broiler chicken industry. The avalanche of literature is sufficient to drown the Muftis who baselessly issue fatwas of jawaaz for harmful poisoned chickens which cause much disease.

Is the Mufti sincere or does he have a commercial and nafsaani agenda to submit to? Is he genuinely unaware of the mass of evidence proving the dharar of these poisoned, diseased chickens which ruin the health of the masses?

The fatwas of hillat issued by these Mufti Maajins is dismissed with the contempt it deserves.

EATING BROILER CHICKENS IS HARAAM BASED ON THE 100% PROVEN HARM AND DISEASE-CAUSING OF THESE ARTIFICIAL CHICKENS WHICH ARE SUBMITTED TO BRUTALITY FROM DAY ONE OF THEIR APPEARANCE TO THE LAST DAY OF THE BRIEF SPAN OF THEIR MISERABLE LIFE.

17 Shawwaal 1443 – 19 May 2022

TOXIC COKE

TOXIC COKE – WHAT THE EXPERTS SAY

WHY ARE SOME OF YOU DRINKING TOXIC COOL DRINK AND GIVING YOUR BABIES & CHILDREN TOO?

COCA COLA Healthaholics

Calcium, magnesium and zinc are removed from the body, which are components of our bones, as well as sodium. This is when we can become agile or dull.

The entire amount of water contained in coke is removed with urine.

When we drink a cold bottle of Coke and enjoy its undeniable freshness, are we aware of what chemical “cocktail” we’re putting into our bodies?

The active ingredient in Coca-Cola is phosphorous acid. Due to the high acid content, the containers used to transport the chemical had to be equipped with special containers designed for materials with highly corrosion.

Let’s take a look at the “anatomy” of Coca-Cola’s best-promoted products, the decaf Coca-Cola Light.

This beverage contains: carbonated water, E150D, E952, E951, E338, E330, aromas, E211.

Water enriched with carbon acid – this is soda water.

This disturbs the secretion of the stomach, increases the acidity of the stomach acid, and causes bloating. First of all, filtered tap water is used.

E150D – is a food colouring that is obtained by processing the sugar at a certain temperature, with or without the addition of chemical reagents. In the case of Coca-Cola, they add ammonium sulphate.

E952 – Sodium cyclamate, a sugar substitute.

Cyclamate is a synthetic chemical, sweet taste that is 200 times sweeter than sugar and is used as an artificial sweetener.

In 1969 it was banned by the FDA because it, along with sacharine and aspartame, caused cancer in rats.

Later this material was re-legalized in a very suspicious way.

E950 – Acesulfate Potassium. 200 times sweeter than sugar, contains methyl-ether. This makes the cardiovascular system harder.

It also contains asparagus acid, which can also cause arousal effects in our nervous system and lead to addiction over time.

My acesulph is badly dissolved and is not recommended for children or pregnant women.

E951 – Aspartame.

A sugar substitute for diabetics, chemically unstable at high temperatures, decomposes to methanol and phenylamine.

Methanol is very dangerous as it can cause 5-10 ml of optic nerve damage and irreversible blindness.

In hot soft drinks, aspartame turns into formaldehyde, which is a very strong carcinogenic substance.

Symptoms of aspartame poisoning are: fainting, headache, fatigue, dizziness, nausea, heartbeat, weight gain, irritability, anxiety, memory disorder, blurred vision, fainting, joint pain, depression, infertility, loss of hearing and so on and so on.

Aspartame can trigger the following diseases: brain tumors, SM (Multiple Sclerosis), epilepsy, Graves’ disease, chronic fatigue, Alzheimer’s disease, diabetes, mental deficiency and tuberculosis.

E338 – Phosphorous Acid. This can cause skin and eye irritation.

This is used to produce salts of ammonia, sodium, calcium, aluminum phosphorous acid and in the organic synthesis of charcoal and film tapes.

They are also used in heat resistant materials, ceramics, glass, fertilizers, synthetic cleaning agents, drug production, metal processing, and in the textile and oil industries.

It is known that phosphorous acid interferes with the absorption of calcium and iron in the body, which can cause bone weakness and bone loss.

Other side effects are thirst and skin rashes.

E330 – Citrus Acid.

It is widely used in pharmaceutical and food industry.

Citric acid salts (citrates) are used in the food industry, for example, with acids, preservatives, as stabilizers and in the medical field to preserve blood.

Aromas – unknown aroma additives

E211 – Sodium benzoate.

This is used in the production of food products for antibacterial and fungal purposes. It often happens in jams, juices and fruit yoghurts.

Not recommended for those with asthma and those who are sensitive to aspirin.

A study by Peter Piper (University of Sheffield, Great Britain) found that this compound causes significant damage in DNA. According to Peter, sodium-benzoate, which is an active ingredient in preservatives, does not destroy DNA but shuts it off.

This can lead to liver contractions and degenerative diseases like Parkinson’s disease. If you can’t imagine life without Coca-Cola – consider the following:

Many Coca-Cola distributors in America use this drink to clean truck engines.

In America, many police cars have Coca-Cola bottles and when a car accident happens, they use it to wash the blood off the road.

Coca-Cola is a great product for removing rust spots from the chrome surfaces of cars. To remove corrosion from a car battery, just pour coke on it and corrosion disappears.

To free a rusty screw, dip a piece of cloth in Coca-Cola and roll it around the screw for a few minutes.

To remove stains from clothes – pour Coca-Cola on the dirty clothes, add detergent and start the washing machine as usual. You will be surprised at the results.

Some farmers in India use Coca-Cola instead of pesticides for insecticide because it is cheaper and the effect is very similar.

Coca-Cola is undeniably a very useful product. The most important thing is that you use it for purposes, that do not include its consumption!

Source : New World Consciousness

14 Shawwaal 1443 – 16 May 2022

UK GOVERNMENT TAKEN TO COURT – DISEASED CARRION

SANHA’S & MJC’S HARAAM FILTHY, DISEASED CARRION

UK GOVERNMENT TAKEN TO COURT 

https://www.express.co.uk/news/science/1581045/uk-sued-genetic-poultry-frankenchicken-defra-farming-health-fears

UK in court over ‘genetic monsters’ with claim ‘Frankenchickens’ grown to staggering size

AN ANIMAL welfare charity is taking the Government to court to end the farming of what they call “Frankenchickens” – birds they claim have been bred selectively for phenomenal growth but that suffer numerous health conditions as a result.

By IAN RANDALL

08:03, Wed, Mar 16, 2022 | UPDATED: 08:23, Wed, Mar 16, 2022

The Humane League UK senior public affairs lead Amro Hussain said: “For decades the animal industry has selectively bred chickens to grow faster and faster — these animals grow 400 percent faster than they did in the 1950s.”

“Today they reach slaughter weight at only five weeks old — they’re just babies.

“The results are huge, often immobile birds, who struggle to walk, get burned by their own waste, suffer heart-attacks, and whose flesh is streaked with fat.

“We call them ‘Frankenchickens’ because we have created a genetic monster — animals who live lives of inescapable misery.”

Alongside causing the birds’ short lives to be beset with pain, The Humane League claim that the health complications inherent to “Frankenchickens” can also interfere with the meat they yield.

Marks called “hock burns” are said to be left when the ammonia found in chicken excrement burns through the skin on the bird’s leg, these blemishes are known to put off customers, and so many meat producers now take steps to remove them prior to sale.

According to a 2005 study in the journal British Poultry Science, 82 percent of chickens sold in British supermarkets had identifiable signs of hock burn.

Meanwhile, a condition known as “green muscle disease” — which, as the name suggests, turns flesh a yellowish-green colour — can be caused when the birds flap their wings excessively despite having not had the exercise needed to first build up their circulatory supply in their breast muscles.

The resulting swelling starts off reddish-brown but rapidly fades to a putrid green. Despite the colour, however, the condition does not spoil the meat’s flavour or make it unsafe to eat.

Under the Welfare of Farmed Animals Regulations 2007, animals may only legally be kept for farming purposes “if it can reasonably be expected, on the basis of their genotype or phenotype, that they can be kept without any detrimental effect on their health or welfare”.

Advocates for Animals’ solicitor Edie Bowles, who is representing The Humane League in their case, claimed: “The science shows that fast-growing chickens slaughtered for meat cannot be kept without such detriment.”

Fast-growing chickens, she said, are those that have been bred to reach slaughter weight in around 35 days — or around five weeks.

Ms Bowles added: “It is our position that keeping these birds is unlawful.”

However, she claimed: “The Department of Food Environment and Rural Affairs [Defra] is allowing this to continue.”

Part of the problem, Ms Bowles claimed, is that “there is not an adequate system in place to detect and respond to these breaches of law”.

“We hope a ruling will force Defra to take responsibility and stop allowing these birds to suffer.”

She added: “It is also our client’s position that the system in place creates an unfair competitive advantage in favour of those who produce fast growing chickens.

“The system is unable to detect those producers who break the law meaning they are able to place cheaper birds on the market than their competitors who comply with the law.”

The Humane League has claimed that improving the welfare of broiler chickens will result in both better meat for the public and greater profits for farmers.

In support of this, they point to their “Better Chicken Commitment” — a science-based welfare policy that aims to eliminate some of the worse problems involved in factory farming.

Since its launch in 2018, the league said, more than 140 companies have signed up, including KFC, Marks & Spencer and Waitrose.

The first step in The Humane League’s request for a judicial review will be an initial permission hearing at the High Court, which is scheduled to be held on March 22, 2022.

If the league’s argument proves successful, the review will move to a full hearing.

15 Sha’baan 1443 – 18 March 2022

RUINING THE FAST, BODY AND SOUL

FASTING the Month of Ramadhaan is a wonderful spiritual and physical remedy. Allah Ta‘ala is the Creator of the Rooh (Soul) and the physical body, and He has designed all practices of Ibaadat for the welfare and development of both the soul and the body. Although the intention underlying Fasting is only to gain Allah‘s Pleasure by fulfilling His Command, the Fasting comes with many health benefits.
An expert non-Muslim naturopath observed that the Islamic practice of Fasting a month is a wonderful health benefit, however, Muslims nullify the beneficial effects of the Fasting when they break their fast in the evening. They go overboard in reckless gluttony. This gluttony commences immediately at Iftaar. Instead of heeding Rasulullah‘s advice and command of breaking the fast frugally, Muslims nowadays indulge in nauseating gluttony.
The gluttony begins with the commencement of the Athaan. Elaborate meals are spread out in the Musaajid for anti-Sunnah and physically and spiritually ruinous feasting. The holy moments of Iftaar are treated as an occasion of haraam merrymaking. The fasting ones devour to the point of satiation or even more. Then generally they leave their mess on the Musjid carpets. After Maghrib Salaat, they rush home for the ‗primary‘ and main meal. It boggles the mind to fathom how they manage to locate space in their bellies for the deluge of the harmful foods they ingest after Maghrib. Then after Taraaweeh, commences another round of feasting with deserts, etc.
A human being should utilize his intelligence to understand the physical and spiritual villainy perpetrated to the body and soul by such reckless gluttony unknown to even dogs and the beasts in the jungle. The inevitable consequence of this style of horrible, nauseating gluttony is the ultimate breakdown of the physical body which becomes afflicted with many diseases, and the utter ruin of the Muslim‘s spiritual fibre. In the wake of this self-destruction the evil nafs becomes bloated and remains in full control of the intelligence.
Rasulullah (Sallallahu alayhi wasallam) ordered us to make iftaar with only dates and/or water.
This exhortation is for practical implementation and has been designed by Allah Ta‘ala for our all-round welfare.

DEVOURING HARAAM AND MUSHTABAH FOOD

THE PHYSICAL AND SPIRITUAL RUIN OF DEVOURING HARAAM AND MUSHTABAH FOOD

Allah Ta’ala says in the Qur’aan Majeed: “O Rusul (Messengers)! Eat from what is Tayyibaat and practice Saalihaat (righteous deeds).”

Hadhrat Hasan Basri (Rahmatullah alayh), perhaps the most senior Faqeeh, Muhaddith, Mufassir and Wali among the Taabieen, said: “A man may fast every day, spend every night in ibaadat and become as thin as a rake, but as long as he is not careful regarding what he eats, nothing of his ibaadat is accepted.”

Hadhrat Hasan Basri (Rahmatullah alayh) also said: “I have met such people (Sahaabah and senior Taabieen) who had abandoned 70 avenues of halaal for fear of falling into haraam.”

Hadhrat Sufyaan Thauri (Rahmatullah alayh) said that there was a time when with each Aayat of the Qur’aan he recited, seventy facts of Hikmat (Divine Wisdom) would be revealed to him. But “now, even if I recite the entire Qur’aan, not a single avenue of wisdom opens up for me.” This spiritual blockage he attributed to a cup of water given to him by a soldier. Generally, soldiers are juhala and cruel. The jahl and zulm of the soldier had a great detrimental athr (effect) on the water, hence the Roohaaniyat of Hadhrat Sufyaan was polluted with the water resulting in the blockage.

The effect of mushtabah and haraam food is disastrous for a Mu’min. It destroys all spiritual stamina. The ability to combat evil is weakened and even eliminated. The basis of Taqwa is halaal and tayyib food. A lady entrusted her young son into the care of a Shaikh. The Shaikh observed that the boy was progressing swiftly in the sphere of Taqwa. The Shaikh feared that the swift rate of spiritual progress of the lad would overwhelm and even kill him. He therefore devised a method for slowing down the child’s rate of Roohaani progress. The Shaikh bought some food from a halaal restaurant. There was no doubt whatsoever in the food being halaal. It was not Mushtabah (doubtful) food.

After the boy consumed this food, his rate of progress significantly fell. This was the effect of the restaurant food. Despite it being halaal, it was not Tayyib (pure and wholesome). It lacked the ingredients for enhancing spiritualism for the acquisition of Taqwa. Why was the restaurant food not Tayyib despite being Halaal? Fussaaq and fujjaar generally handle food prepared in public places. Their spiritual evil and their dirty hands, etc. contaminate the food, eliminating the property of tayyib.

On this issue, Hadhrat Maulana Ashraf Ali Thanvi (Rahmatullah alayh) explained that food displayed openly in market places is adversely affected by the stares and glances of people, especially by the stares of the poor who cannot afford purchasing the expensive food. This has a detrimental effect on the spirituality of consumers. An evil stare or a bad stare or a stare of sorrow can exercise a detrimental spiritual effect on one’s Roohaaniyat (spiritual fibre).

Once when Hadhrat Zunnun Misri (Rahmatullah alayh) was imprisoned for his outspoken Amr Bil Ma’roof Nahy Anil Munkar (Commanding virtue and prohibiting vice), an old Waliah (Saintly lady) sent some food for him. The warder of the prison brought the food with the message: ‘Hadhrat be assured that I have prepared this food from absolutely halaal money which I have earned weaving cloth. Therefore do not hesitate to consume it.”

Returning the food, Hadhrat Zunnun (Rahmatullah alayh) who was among the most senior and greatest Auliya of Islam, responding to her message, said: “I know that the food is absolutely halaal. However, the container is mushtabah (doubtful), hence I am constrained to return the food.” The ‘container’ referred to the hands of the warder who was a zaalim (oppressor). The effect of his zulm was contagious and was transferred to the food.

This is the lofty concept Halaal-Tayyib food. Hadhrat Allaamah Abdul Wahhaab Sha’raani (Rahmatullah alay) said: “The sign of mushtabah food, is a large variety of food served.” One of the principles for the cultivation of Taqwa is reduction in food and consuming simple food. While this is the emphasis of the Sunnah, the emphasis of scoundrels such as these carrion certifying outfits is the diametric opposite. Just look at SANHA’s newsletters! How these rubbish magazines extol gluttony! Gluttony is regarded a virtue to be cultivated. Since the pursuit of these filthy entities is haraam boodle, they advertise the haraam and mushtabah products of the kuffaar, extolling their ‘fadhaail’ (virtues). They encourage the ignorant masses to become like dogs to devour more and more kuffaar products whereas the Sunnah emphasises the opposite.

Rasulullah (Sallallahu alayhi wasallam) said: “The kaafir eats with seven intestines while the Mu’min eats with one intestine”. While the Sunnah extols frugality and little food consumption, SANHA, MJC and the rest of the devil’s carrion certifying cartel encourage Muslims to become gluttons. SANHA’s newsletters specialize in the promotion of gluttony, and that too by consumption of mushtabah and haraam.

Hadhrat Abdullah Bin Umar (Radhiyallahu anhu) said: “Do not consume the food of anyone besides the food of the Muttaqeen (people of taqwa). But SANHA, in its insane pursuit of money, uses the Deen to promote the food of the kuffaar, and that too, meat products – carrion passed off as ‘halaal’.

Discouraging his son from much food, Hadhrat Luqmaan (Alayhis salaam) said: “O my son! Stay away from functions of feasting for these functions entice you to the dunya.”

The virtues of frugality and abstemiousness in the matter of food are numerous. The benefits of food reduction, especially total abstention from SANHA-promoted gluttony, are both physical and spiritual. The Sunnah’s ta’leem pertaining to food frugality is in diametric opposition to the satanic propagation of SANHA who extols gluttony and total abandonment of all inhibition for mushtabah and haraam. Every person with a little brains understand the monetary objectives of these carrion certifying khanaazeer, hence SANHA’s promotion of gluttony should be readily comprehensible.

While the Sunnah and the practice of the Sahaabah and Auliya emphasize extreme caution regarding the intake of even halaal food, SANHA goes to great strides to promote meat and chickens sold by kuffaar. Ponder! When the stares of people exercise a detrimental spiritual athr (effect) on even halaal food, then what does the intelligence and Imaan of a Mu’min dictate regarding meat products sold by kuffaar – by atheists – by enemies of Islam and enemies of the Ummah? How can Muslims indulge in such spiritual self-immolation to ruin their Imaan by ingesting meat products acquired from kuffaar?

The masses of Muslims have degenerated to the level of vultures. We say vultures, not dogs, because the ebb of Muslim degeneration is sub-canine. Dogs too shun carrion. Dogs do not consume rotten meat. Yes, vultures do. According to the Shariah, haraam meat is ‘rotten’ – carrion – jeefah. Jeefah – Consumption is the science in which SANHA and its cohorts in the carrion certifying game excel. Over the decades, the accursed ‘halaal’ certifying satanic ulama-e-soo’ outfits have totally desensitized the Imaan of the ignorant masses. The Muslim masses no longer have any inhibition regarding mushtabah and haraam food. Totally insensitive to the spiritual disasters of haraam food, Muslims have lost their Imaani abhorrence for taking meat and even prepared non-meat food from the hands of kuffaar. This evil is abundantly displayed in their gluttonous indulgence on the plane. Every morsel of the plane-food served by the impure hands of impure fussaaq, fujjaar and kuffaar incrementally tarnishes their Imaan. In fact, in many of these devourers of carrion, there is no longer any Imaan despite the outward profession of Islam.

While SANHA encourages gluttony with its halaal certified carrion and other kuffaar-prepared foods, Rasulullah (Sallallahu alayhi wasallam) said:

“The worse container filled by a person is the stomach. A few morsels suffice for the Son of Aadam (i.e. for a Muslim human being)…..”

Obviously the gluttonous ones resemble the kuffaar who need to fill seven intestines. Filling seven intestines as do the kuffaar, is promoted by SANHA. View its satanic newsletters and you will see the conspicuous adverts goading Muslims to fill seven intestines kuffaar-like. The practice of filling ‘seven intestines’ promoted by SANHA, will have a lamentable sequel even in the Aakhirat.

Once when Rasulullah (sallallahu alayhi wasallam) saw a Sahaabi burping due to having ingested much food, he (Nabi – Sallallahu alayhi wasallam) said:

“O Aba Juhaifah! Restrain yourself (when eating). Verily, those who are the most filled (by means of gluttonous consumption of food) here on earth, their hunger will be the longest on the Day of Qiyaamah.”

After this stricture, Hadhrat Abu Juhaifah (Radhiyallahu anhu) never again ate much. If he ate in the morning, he would not eat in the evening, and vice versa. The Mashaaikh say that a person who eats thrice daily is an animal. The style of the ignorant masses is twice daily, which is tolerable provided that there is no SANHA-type gluttonous indulgence, and absolutely no carrion.

The preponderance of diseases of a variety of incurable kinds in the community of this era is the direct consequence of filling and over-filling the stomach-container with mushtabah, haraam, junk ‘food’, and rotten CARRION certified by SANHA and the like. The Mashaaikh have said: “The stomach is the headquarters of disease.” And, it is DISEASE which SANHA, MJC and the other scoundrel halaal certifiers are promoting.

Rasulullah (Sallallahu alayhi wasallam) said that the food of two suffices for four, and the food of four is sufficient for eight persons. This is another virtue of frugality which SANHA with its adverts promoting kuffaar products denies and negates. Hadhrat Aishah (Radhiyallahu anha) says that Rasulullah (Sallallahu alayhi wasallam) never ate twice in one day until the day he passed way.

The very first hurdle which Muslims of today have to clear and surmount is to abandon their addiction of haraam food – haraam products certified by SANHA, MJC, NIHT and the other khanaazeer. The Road to Allah Ta’ala will remain perpetually blurred and unrecognizable as long as the intellect is deranged with the filth and carrion with which people are nourishing themselves. Haraam food disturbs mental equilibrium and blocks the avenue for the acquisition of Taqwa. That is why Allah Ta’ala emphasized so much to His Ambiya (Alayhimus salaam):

“O Rusul! Eat from the Tayyibaat and practice Saalihaat.”

15 Jamadith Thaani 1443 – 18 January 2021

PORK – NOW A SAUDI NORM

PORK – NOW A SAUDI NORM

00:00 – 00:17Assalaamu Alaikum wa Rahmatullaahi Ta’ala wa Barakaat. Uh, dear brothers. Ya akhwan. I pray you guys are well. I pray my voice message comes through to each and every single one of you in the best possible manner. And I pray, Insha-Allah, your families are well and healthy and doing better, Insha-Allah. 
00:18 – 01:05Uh, this is brother Faizal. And I wanted to take out, brothers, literally just five minutes of your time to kind of bring something very, very important to your attention. Some of you may actually have known this. Uh, I’m usually very late to most parties in terms of information and you know, certain things and what’s really happening around me. But in the event that Insha-Allah, that you guys are not aware of it, I’d like to bring something to your attention, Insha-Allah. Uh… I had actually also informed one of the brothers in the group, uh, Abdullah, uh, about this. And it’s something that’s happened to me after that conversation I had with him — two or three times after that. So, Insha-Allah, if you guys are aware of this, I apologise for telling you something you already know, but for those of you that don’t — please just four, four or five minutes of your, of your time. 
01:06 – 02:04Uh, a couple of, uh, weeks ago, two weeks to be more specific. Uh, I went out with uh, two, three of my colleagues here and we went out to a, uh, a restaurant. But before that, I’d like to start from the beginning. A few months back, actually. My wife and I went to, uh, TGI Fridays here in Buraydah [بريدة‎]. And we went. When we went to that restaurant —. Uh, I’m usually a creature of habit. There are things that I like to do and I don’t like changes. I like to order food that I’m very familiar with, that I like. I don’t like to switch around all the time. So I ordered a burger that I’m very familiar with, that I like, I’ve tasted, I’ve eaten in the past from TGI Fridays. Only brothers, when that burger was brought to me, I noticed that there was something different about the burger, specifically the meat. So I asked the guy, “This meat looks a little bit different. What is it?” And he goes to me — Subhaanallaah — “This is bacon”. So I said to him, “You mean, beef bacon?” And he goes, “No, no, no, it’s PORK bacon”

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ABORTED HUMAN FOETUSES NOT ONLY IN VACCINES – SOFT DRINKS TOO ARE PART OF THE SATANISM

Some shareholders of PepsiCo, Incorporated put forward the following proposal to the directors of the Company:

“RESOLVED:

Shareholders request that the Board of Directors adopt a corporate policy that recognizes human rights and employs ethical standards which do not involve using the remains of aborted human beings in both private collaborative research and development agreements.”

Rejecting this proposal, the Company stated:

“The Proposal may be excluded under rule 14a-8i(7) because it pertains to matters relating to the company’s ordinary business operations.”

These are non-Muslim shareholders who are appalled by the rot and satanism of the company in which they have invested. But, today’s molvis, muftis and sheikhs are licking the boots of the atheists by peddling their haraam satanic wares. They crookedly employ and misinterpret Qur’aanic Aayaat, Ahaadith and Fiqhi texts in support of their shaitaani narratives spun in defence of their atheists handlers.

Deepening the sinister satanic dimension, the Company in refusing to deal with the Proposal of its own shareholders, averred:

“The second consideration is the degree to which the proposal attempts to ‘micro-manage’ a company by “probing too deeply into matters of a complex nature upon which shareholders as a group, would not be in position to make an informed judgment.”

Shareholders themselves being highly perturbed by the information that their company utilizes aborted human foetuses in their flavourings, had made the aforementioned proposal. However, the ‘deep probing’ of the shareholders spells disaster for the company’s sales. Millions all over the world will desist from consuming Pepsi on account of this information which exposes the satanism, disease and filth of soft drinks, not of only Pepsi, but of all similar drinks.

Denials by soft drink and VACCINE manufacturers should be outrightly rejected. When the directors of the company refuse to answer to even their bosses, the Shareholders, what can then constrain them to honestly answer to outsiders who have absolutely no say and no control over the satanic companies?

In order to continue bootlicking the atheists and the Bill Gates, Pharma & Iblees cartel, moron molvis, juhala muftis and dacoit sheikhs in pursuit of dollars and other sinister agendas, swallow the falsehood of vaccines not being manufactured from aborted human foetuses.

Whatever these agents of Iblees proffer in vindication of their deglutition is not dissuasive to men of Intelligence. The satanic villainy of these Munaafiq agents of shaitaan is repeatedly exposed by reliable information from reliable sources.

The collaboration by muftis with the Bill Gates cartel is indeed most lamentable. Their zig zag, fence-sitting fatwas, and also outright condonation fatwas expose the nifaaq and kufr lurking in their hearts. These agents of Iblees act as if there will be no Maut and no Qabr for them.

SOFT DRINKS ARE HARAAM!

VACCINES AND VACCINATION ARE HARAAM!!!

5 Rabiul Awwal 1443 – 12 October 2021

ICE CREAM

ICE CREAM!!!

DAMAGES YOUR HEART, LIVER, KIDNEY AND NERVOUS SYSTEM

Beware of commercial ice cream! It is laced with slow poison. In the long term you will suffer from a variety of grave diseases, the causes of which no doctor will know. Read the following article by an expert in the field:

“One thing I try to do on this blog is alert folks to the sneaky, underhanded and frequently toxic chemicals that Big Food processors add to their products. One of these dirty little secrets is the fact that propylene glycol, a cosmetic form of antifreeze, is added to commercial ice cream.

You see, when you make ice cream at home, you immediately notice that it is as hard as a rock very unlike store ice creams (even the organic ones) that seem to scoop out of the container so conveniently. Homemade ice cream has to be taken out of the freezer and softened on the counter for a few minutes before you have any hope of scooping some out into a bowl. I even store mine in a shallow, Pyrex baking dish as this makes it much easier and faster to scoop out when I want some.

Antifreeze, then, is simply ice cream manufacturers’ answer to hard as a rock ice cream and the ice crystals that inevitably form as it is shipped long distances and moved between many different freezers before it finally makes it to your supermarket.

If you’ve ever left homemade ice cream on the counter too long and then put it back in the freezer, you notice how icy it can get. Antifreeze added to store ice cream helps prevent this from happening!

Sometimes when I tell folks this for the first time, they have trouble believing it. Why? Because propylene glycol isn’t listed anywhere on the ice cream label or ingredients list. While it may come as a shock to some of you, there is such a thing as an “Industry Standard“, which means that if everyone does it, you don’t have to label it! For those who need specifics, USDA reg 21 CFR 101.100 deals with labeling exemptions dealing with incidental food additives. Nice, huh? Where I grew up, this was called deceit.

Can you believe it? Just because commercial ice cream manufacturers make a practice of adding a little bit of antifreeze to their ice cream, then it doesn’t have to be labeled! I don’t even trust organic ice cream as it is way too easy to scoop out of the container right out of the freezer for my comfort level. My efforts to confirm this one way or the other were not successful, so at this time, it is only a very strong hunch.

Just to get you a little more hot under the collar, the FDA actually had the gall to grant GRAS status to antifreeze! What is GRAS? It is an acronym for “Generally Recognized As Safe”. Well, isn’t that interesting? Antifreeze safe to eat! You learn something new every day!

Wait a minute! Antifreeze safe to eat, yet a dog would probably die if a car radiator leaks in his owner’s driveway and he laps some of it up? Ok, ok, I know that antifreeze used in radiators is ethylene glycol, but the fact is that propylene glycol is a related chemical that is known to cause heart, kidney, liver, and central nervous system damage if sufficient quantity is absorbed by the body.

Given that Americans eat approximately 5 times the ice cream they did only 50 years ago, it is anyone’s guess what the long term effects of the small amounts of propylene glycol in store ice cream might be (source: WAPF).

So, ethylene glycol will kill you quickly and propylene glycol will kill you slowly and perhaps painfully. That seems to be the gist of it to me.

I used to wonder why whenever I ate store ice cream or got an ice cream cone at the Mall, the next day I seemed to have a very close relationship to the bathroom. Turns out that a side effect of consuming antifreeze is loose bowels, even diarrhea. Propylene glycol is even used to clean out the bowel before surgery and is a primary ingredient in some over the counter constipation meds!

By the way, there are MANY other chemicals added to commercial ice cream that are toxic and unlabeled. Piperonal, for example, is used in place of vanilla and is a chemical used to kill head lice, so you’re not even safe getting a basic flavor like plain vanilla ice cream!

What if the ingredients label lists vanilla? Does this mean there is no piperonal in there? Not necessarily. A mixture of piperonal and vanilla could be used with the vanilla listed (to make the customer happy) and the piperonal not listed (to fool the customer and increase profits). Not surprisingly, piperonal is cheaper to use than vanilla.

Food manufacturers are really good at the cat and mouse games and are complete virtuosos at playing the USDA regulations.”

http://www.thehealthyhomeeconomist.com/antifreeze-in-your-ice-cream-2/

(End of article)

Commercial ice cream is HARAAM. The factors for the hurmat of commercial ice cream are:

(1) Haraam stabilizers and emulsifiers

(2) Haraam gelatine

(3) Haraam colourants

(4) Haraam essence

(5) Other HARAAM ingredients disguised with chemical terms.

(6) Poisonous chemicals

HARAAM INGREDIENTS AND POISONOUS CHEMICALS CAUSING GRAVE DISEASES, CONCLUSIVELY RENDER COMMERCIAL ICE CREAM HARAAM. NEVER TRUST THE FAKE, HARAAM ‘HALAAL’ CERTIFICATES AND LABELS ON COMMERCIAL PRODUCTS. THOSE WHO HALAALIZE THESE HARMFUL AND FILTHY COMMERCIAL PRODUCTS ARE INCORRIGIBLE CARRION HALAALIZERS.

THE SECRET UNDERLYING THE NUMEROUS SERIOUS DISEASES WITH WHICH HUMANITY IS TODAY AFFLICTED, IS DECADES OF CONSUMING CARRION, FILTH, AND POISONOUS COMMERCIAL PRODUCTS. HAVE MERCY ON YOUR BODY AND SOUL BY ABSTAINING FROM ALL PROCESSED FOODS WHICH ARE LACED WITH CHEMICAL POISONS.

13 Ramadhaan 1436 – 30 June 2015